Satt Ajwain – Desi Jadi Buti – comprises of calcium, potassium, sodium, phosphorus, thiamine, iron, niacin. Hydrolysis of Ajwain seeds yields an essential oil consisting of Thymol, gamma – terpinene, p – cymene as well as 20% trace compounds. Ajwain is small, oval-shaped, seed-like fruits are pale brown schizocarps, which resemble the seeds of other plants in the family Apiaceous such as caraway, cumin and fennel. They have a bitter and pungent taste, with a flavor similar to anise and oregano.
They smell almost exactly like thyme because they also contain thymol, but they are more aromatic and less subtle in taste, as well as being somewhat bitter and pungent. Even a small number of fruits tends to dominate the flavor of a dish. Ajwain has anti-disease properties in humans.
SATT AJWAIN – THYMOL – SAT AJWAAIN – AJWAIN KA PHOOL – TRACHYSPERMUM AMMI SPRAGUE Benefits:
Helps us in preventing and curing the following:
- Sat Ajwain water or chewing some seeds will help you soothe the pain.
- It seeds are also beneficial in preventing tooth decay.
- Ajwain seeds are rich in minerals, vitamins, and fiber which is good for your health.
- It has numerous kidney related benefits like dissolving and curing of kidney stones etc.
Other Names:
Sat Ajwain, Sat Ajwaain, Kummun al-malik, Nanakhwah, Ajwayn, Ajowan, Jowan, Yavani, Yamani, Yin du zang, Hui xiang, Bishop’s Weed, Omum, Ajowan, Lovage, Ajowan, Ammi , Ajowan, Indischer Kümmel, Ajma, Ajmo, Yavan, Javain, Ajwain, Ajwayan, Oma, Yom, Omu, Javend, Trachyspermum ammi Sprague, Onwa, Onba, Nankhwah, Zeniyan, Jawain, Yavani, Yavanika, Ajwain Desi (Seeds), Sat Ajwain (Thymol).
Safety Information:
- For Natural Taste & Freshness, Keep it in cool and dry place.
- Avoid direct Sunlight & Do not Refrigerate.
- Store the contents in an Airtight Container after opening the package.
- All herbal medicines should be used under Medical Supervision only.
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