Laung Herb are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromatic. They are native to the Maluku Islands in Indonesia, and are commonly used as a spice. Laung Herb has historically been used for its antiseptic and analgesic effects. Clove/Laung and clove oils are used safely in foods, beverages, and toothpastes. Clove oil cream has been used in the treatment of anal fissures and an extract has exhibited aphrodisiac action in rats. Laung is an herb. People use the oils, dried flower buds, leaves, and stems to make medicine.

Benefits:

Helps us in preventing and curing the following:

• It is used often in Ayurvedic medicine, cloves are anti-fungal, antibacterial, antiseptic and analgesic.
• It is packed with antioxidants and are good sources of minerals (especially manganese), omega-3 fatty acids, fibre and vitamins.
• Laung Herb is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm.
• Clove oil is used for diarrhoea, hernia, and bad breath.
• Laung Herb and clove oil are used for intestinal gas, nausea, and vomiting.

Other Names:

Syzygium aromaticum, Lavang, Lan, Long, Laung, Rung, Laving, Karampu, Karayampoovu, Grampu, Labanga, Kirambu Tailam, Lavangalu, Qarnfu, Bhadrasriya, Devakusuma, Devapuspa, Haricandana, Karampu, Lavanga, Lavangaka, Lavangam, Varala, Luvang.

Safety Information:

• For Natural Taste & Freshness, Keep it in cool and dry place.
• Avoid direct Sunlight & Do not Refrigerate.
• Store the contents in an Airtight Container after opening the package.
• All herbal medicine should be used under Medical Supervision only.

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