KADI PATTA – KARI LEAF – MEETHA NEEM – CURRY LEAVES

KADI PATTA – KARI LEAF – Desi Jadi Buti – In Ayurveda it is believed that Kadi Patta has mild laxative properties that not only help the stomach get rid of unwanted waste, it also rids the body of ‘ama’ (or toxic waste) and balances out the pitta levels in the body. Even though curry leaves have mildly laxative properties, it is a great remedy for diarrhea. Curry leaves are the aromatic and versatile little leaves that can transform even an ordinary dish like upma or poha into a gourmet’s delight.

They are a staple part of the Indian diet because of their distinctive flavor and visual appeal they add to the cuisine. The leaves are also used to make mouth-watering chutneys and powders to accompany rice, dhosa and idli. Curry leaves come packed with carbazole alkaloids, compounds that have antioxidant, anti-bacterial and anti-inflammatory properties.

KADI PATTA – KARI LEAF – MEETHA NEEM – CURRY LEAVES Benefits:

Helps us in preventing and curing the following:

• Curry leaves are herbs that are known to have essential nutrients that help in conditions like weight loss, blood pressure, indigestion, etc.
• It helps in anemia, diabetes, acne and hair loss.
• Curry leaves, have nutrients like copper, calcium, phosphorus, fiber, carbohydrates, energy, magnesium and iron.
• It also possess many types of vitamins like vitamins A, B, C and E and amino acids beneficial for health.
• Curry leaves have antioxidants that fight the cell damaging free radicals in the body and keep the body from any health problem.

Other Names:

Kadi Patta, Kari Leaf, Curry Leaves.

Safety Information:

• For Natural Taste & Freshness, Keep it in cool and dry place.
• Avoid direct Sunlight & Do not Refrigerate.
• Store the contents in an Airtight Container after opening the package.
• All herbal medicine should be used under Medical Supervision only.