Dalchini Desi Jadi Buti has been described as ‘Tvak’ in Ayurveda and is used for various ailments like flu, indigestion, edema, cough, etc. As per Ayurveda, its taste is pungent, sweet, and hot in nature. Dalchini is light, rough, penetrating, and often recommended for people with the Kaphavata constitution. Dalchini is the bark of tropical trees. It is brown in color and has a sweet taste that finishes off with a sharp, pungent flavor. This bark is ground to prepare Cinnamon powder, which has a coarse texture. Dalchini Powder is packed with health benefits for your body.

Dalchini Powder is rich in Calcium, Magnesium, and other important nutrients. Besides, Cinnamon powder also offers anti-bacterial and anti-viral properties to ward off infection-causing microbes, along with boosting your immune system. It also contains many Cancer-fighting agents to shield your body against deadly diseases.

1. Nausea and Vomiting: Take one small piece of Dalchini and chew. It also helps remove foul smells and strengthens teeth.
2. Dental caries: A swab dipped in its oil and put on affected teeth for a while.
3. Headache: Apply a paste of powder on the forehead.
4. Common cold: Take 1 part of powder with 4 parts of honey two/ three times a day.
5. Swelling with pain: Apply a paste of powder on the affected part.
6. Indigestion/ Stomachache/ Intestinal spasm/ flatulence: Powder of Dalchini mixed with honey or in tea or as a spice in food can be used.
7. Higher sugar level: It is also used for lowering blood sugar levels in 5 gm per day with honey (known diabetic patients may use it with caution).
8. Arthritis: Since it is a good pain and swelling reliever, its powder with some honey (1:2 ratio) can be used before breakfast.
9. Skin Infections/ Cuts/ Wounds: Since it is a good germicidal, a paste of cinnamon powder with honey in equal quantities helps in curing cuts and wounds.

DALCHINI POWDER – DAALCHEENI POWDER – CINNAMON STICKS POWDER – CINNAMOMUM ZEYLANICUM Benefits:

Helps us in preventing and curing the following:

• People use cinnamon as a supplement to treat problems with the digestive system, diabetes, loss of appetite, and other conditions.
• Dalchini Powder has also been used in traditional medicine for bronchitis.
• Used in Fungal infections.
• It is also used in Diabetes.
• Used for Alzheimer’s disease.
• It is also used in Treating and healing chronic wounds.

Other Names:

Dar Seenee, Qirfa, Dalchini, Daruchini, Jou kuei, Gui zhi, Cinnamon Bark, Cannelle, Ceylon-Zimt, Kaneelbaum, Cinnamomum zeylanicum Blume, Darchini, Tvak, Bhringa.

Safety Information:

• For Natural Taste & Freshness, Keep it in a cool and dry place.
• Avoid direct Sunlight & Do not Refrigerate.
• Store the contents in an Airtight Container after opening the package.
• All herbal medicine should be used under Medical Supervision only.

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